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Down to Earth: The Planet to Plate Podcast


Mar 31, 2020

Stanley Crawford is a farmer—he's owner of El Bosque Garlic farm in Dixon, New Mexico. And he's a writer—he's author of more than a dozen books of fiction and non fiction. His latest book, The Garlic Papers: A Small Garlic Farm in the Age of Global Vampires, is a fascinating portrait of a quiet life on a small farm, and at the same time about the legal battles between small new Mexico garlic farmers and a gigantic Chinese garlic conglomerate—and the surprising role of the US Commerce Department. It's also the subject of an episode ("Garlic Breath") of a Netflix series called Rotten, which is about the dark side of our food system.